Professional Healthy Cooking
USD 7.49 USD
You are purchasing a Very Good copy of 'Professional Healthy Cooking'. Condition Notes: Gently read. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving.
Specifications
| Release Year | 1995 |
| ISBN | 9780471538394 |
| Subject Area | Cooking |
| Item Length | 10.3 in |
| Publication Year | 1995 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 0.8 in |
| Author | Sandy Kapoor |
| Item Weight | 31.7 Oz |
| Item Width | 8.2 in |
| Number Of Pages | 356 Pages |
You will find that this textbook has a clean layout that is easy on the eyes.
